1 Hardbound over-sized book (recipe cook book) by Nicholas Teslementes, 239 pages, 1950 and 1977 in English Mostly pastries (Zakaroplastiki)
2 Hand-written personal recipes
Softbound publication"Trade with Greece" by Athens Chamber of Commerce and Industry, issue # 20-21 - Contents: ten in-depth articles Greek Chronicles (political events, theatre season, text in French and German - Published and printed in Greece
"American Cooking" by Makis Gunis of MEGALI AMERIKANIKI MAGEIRIKI 320 pages, indexed in English; recipe instructions in Greek: glossary in Greek/English. Suggested menus included. This is a "how to" book teaching Greek women/men to cook "American…